[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.csadjbc.cz\/hruskovice-oblibeny-destilat-nasich-domacnosti\/#Article","mainEntityOfPage":"https:\/\/www.csadjbc.cz\/hruskovice-oblibeny-destilat-nasich-domacnosti\/","headline":"Hru\u0161kovice \u2013 obl\u00edben\u00fd destil\u00e1t na\u0161ich dom\u00e1cnost\u00ed","name":"Hru\u0161kovice \u2013 obl\u00edben\u00fd destil\u00e1t na\u0161ich dom\u00e1cnost\u00ed","description":"Jedn\u00edm ze zp\u016fsob\u016f, jak se zral\u00e9 hru\u0161ky zpracov\u00e1vaj\u00ed, je destilov\u00e1n\u00ed tohoto ovoce, kter\u00e9 d\u00e1v\u00e1 vzniknout jemn\u00e9 p\u00e1lence intenzivn\u00ed v\u016fn\u011b, kter\u00e1 n\u00e1m evokuje konec hork\u00e9ho l\u00e9ta a ko\u0161at\u00fd strom n\u011bkde v rohu babi\u010d\u010diny zahr\u00e1dky obsypan\u00fd \u017elut\u00fdmi sladk\u00fdmi plody hru\u0161ek. Pro v\u00fdrobu destil\u00e1tu jsou preferovan\u00e9 n\u011bkter\u00e9 star\u00e9 odr\u016fdy hru\u0161ek, jejich\u017e p\u011bstov\u00e1n\u00ed u n\u00e1s m\u00e1 tradici. Pro zpest\u0159en\u00ed [&hellip;]","datePublished":"2020-04-13","dateModified":"2023-05-15","author":{"@type":"Person","@id":"https:\/\/www.csadjbc.cz\/author\/#Person","name":"","url":"https:\/\/www.csadjbc.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/44215cbfc388d6c267f7eccf0a5fae95a459f733d44435ee1a21bfc9d2aea339?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/44215cbfc388d6c267f7eccf0a5fae95a459f733d44435ee1a21bfc9d2aea339?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"csadjbc.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.csadjbc.cz\/wp-content\/uploads\/v%C4%9Btev%20hru%C5%A1n%C4%9B.jpg","url":"https:\/\/www.csadjbc.cz\/wp-content\/uploads\/v%C4%9Btev%20hru%C5%A1n%C4%9B.jpg","height":0,"width":0},"url":"https:\/\/www.csadjbc.cz\/hruskovice-oblibeny-destilat-nasich-domacnosti\/","about":["V\u00fdrobky"],"wordCount":456,"articleBody":"   Jedn\u00edm ze zp\u016fsob\u016f, jak se zral\u00e9 hru\u0161ky zpracov\u00e1vaj\u00ed, je destilov\u00e1n\u00ed tohoto ovoce, kter\u00e9 d\u00e1v\u00e1 vzniknout jemn\u00e9 p\u00e1lence intenzivn\u00ed v\u016fn\u011b, kter\u00e1 n\u00e1m evokuje konec hork\u00e9ho l\u00e9ta a ko\u0161at\u00fd strom n\u011bkde v rohu babi\u010d\u010diny zahr\u00e1dky obsypan\u00fd \u017elut\u00fdmi sladk\u00fdmi plody hru\u0161ek.Pro v\u00fdrobu destil\u00e1tu jsou preferovan\u00e9 n\u011bkter\u00e9 star\u00e9 odr\u016fdy hru\u0161ek, jejich\u017e p\u011bstov\u00e1n\u00ed u n\u00e1s m\u00e1 tradici. Pro zpest\u0159en\u00ed trhu se experimentuje i s nov\u00fdmi druhy, ale v\u011bt\u0161ina spot\u0159ebitel\u016f s\u00e1hne po sv\u00e9 obl\u00edben\u00e9 a osv\u011bd\u010den\u00e9 p\u00e1lence.Jak poznat kvalitn\u00ed hru\u0161kovou p\u00e1lenku?\u2022 Nejz\u00e1sadn\u011bj\u0161\u00ed v\u011bc u v\u00fdb\u011bru p\u00e1lenky je kontrola jej\u00edho slo\u017een\u00ed. Dobr\u00e1 poctiv\u00e1 p\u00e1lenka m\u00e1 na etiket\u011b ve slo\u017een\u00ed pouze hru\u0161kov\u00fd destil\u00e1t a vodu, kter\u00e1 slou\u017e\u00ed k na\u0159ed\u011bn\u00ed produktu na po\u017eadovan\u00fd obsah alkoholu. Pokud najdete ve slo\u017een\u00ed slovo l\u00edh anebo jemn\u00fd l\u00edh, nejde o \u010dist\u00fd hru\u0161kov\u00fd destil\u00e1t a p\u00e1lenka pravd\u011bpodobn\u011b vznikla sm\u00edch\u00e1n\u00edm n\u011bkolika destil\u00e1t\u016f vyroben\u00fdch z levn\u011bj\u0161\u00edch surovin, jako je t\u0159eba obil\u00ed. Znalec tohoto n\u00e1poje pozn\u00e1 rozd\u00edl v p\u00e1lenk\u00e1ch hned po nalit\u00ed do sklenky. Kvalitn\u00ed hru\u0161kov\u00e1 p\u00e1lenka vytv\u00e1\u0159\u00ed podobn\u011b jako slivovice pram\u00ednky alkoholu, kter\u00e9 st\u00e9kaj\u00ed zp\u011bt do sklenky.K v\u00fdrobn\u011b kvalitn\u00edch ovocn\u00fdch destil\u00e1t\u016f je t\u0159eba db\u00e1t na kvalitu ovoce. To mus\u00ed b\u00fdt dob\u0159e vyzr\u00e1l\u00e9, aby obsahovalo v\u0161echny sv\u00e9 typick\u00e9 chut\u011b a v\u016fn\u011b. Do p\u00e1lenky nepat\u0159\u00ed nahnil\u00e9, plesniv\u00e9 a \u010derviv\u00e9 ovoce. Dobr\u00fd produkt se ze \u0161patn\u00fdch surovin neud\u011bl\u00e1.Omyt\u00e9 a zral\u00e9 hru\u0161ky se rozdrt\u00ed a nechaj\u00ed se p\u0159ibli\u017en\u011b 100 dn\u00ed kvasit v uzav\u0159en\u00e9 n\u00e1dob\u011b, kde se mus\u00ed ponechat trochu voln\u00e9ho prostoru. Takto p\u0159ipraven\u00fd z\u00e1klad se nech\u00e1 kvasit p\u0159i pokojov\u00e9 teplot\u011b. P\u0159\u00edli\u0161 tepla zp\u016fsobuje p\u0159ekotn\u00e9 kva\u0161en\u00ed, chladno zase tento proces zpomaluje. Po p\u00e1r dnech v ide\u00e1ln\u00ed teplot\u011b se na povrchu vytvo\u0159\u00ed ochrann\u00e1 vrstva, kter\u00e1 chr\u00e1n\u00ed obsah p\u0159ed ne\u017e\u00e1douc\u00edmi mikroorganismy a p\u0159ed \u00fanikem alkoholu. Proto se kvas nem\u00edch\u00e1 a nech\u00e1 se v klidu. Hotovo je v okam\u017eiku, kdy ochrann\u00e1 vrstva kles\u00e1 ke dnu. V ten okam\u017eik se odstran\u00ed pry\u010d a m\u016f\u017ee se pokra\u010dovat ve v\u00fdrob\u011b.N\u00e1sleduje destilace. V\u00fdsledn\u00fd alkohol je tak siln\u00fd, \u017ee vlastn\u00ed chu\u0165 hru\u0161ek nevynikne, proto se \u0159ed\u00ed pitnou vodou na 40-50 % alkoholu. Hru\u0161kovice se nech\u00e1 zr\u00e1t nejl\u00e9pe v dubov\u00fdch sudech, kde z\u00edsk\u00e1 zlatavou barvu.                                                                                                                                                                                                                                                                                                                                                                                          4\/5 - (9 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Hru\u0161kovice \u2013 obl\u00edben\u00fd destil\u00e1t na\u0161ich dom\u00e1cnost\u00ed","item":"https:\/\/www.csadjbc.cz\/hruskovice-oblibeny-destilat-nasich-domacnosti\/#breadcrumbitem"}]}]